Check-Out is at 11:00am ON THE DAY OF DEPARTURE.
In order to take advantage of our EXPRESS CHECK-OUT you must:
- Have completed your paperwork, turned in your voucher to the front desk (if you booked through a vendor) and have no outstanding balance.
- Inform guest services at 865-286-1331 of your departure. This will be a recording with Janet at dispatch. This is time stamped, so just leave your name and unit number on the machine and you are checked out!
- Lock all exterior doors as you leave. If you are unable to lock the doors, please contact the office for assistance.
Before Checking Out Please Remember To:
- Clean dishes. Place all dirty dishes, silverware and utensils in the dishwasher and start. PLEASE DO NOT USE DISHWASHING LIQUID IN THE DISHWASHER!
- Bag all garbage and place it in the outdoor receptacle.
- Place all wet/dirty towels and washcloths in the bathroom — Please DO NOT remove bed linens or any bedding!
- Set the heat to 65 degrees (November – March) OR Set the A/C to 75 degrees (April – October)



