Curl de la Creme: New Shop Serves Rolled Ice Cream in Pigeon Forge TN

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A woman eating delicious rolled ice cream.

If you’re looking for a sweet treat during your next vacation, Curl de la Creme is a can’t-miss destination! Located on the Parkway in Pigeon Forge, this brand new ice cream shop offers a one-of-a-kind dessert that you won’t find anywhere else. At Curl de la Creme, guests watch as liquid cream is transformed into solid ice cream, which is then rolled into easy-to-eat pieces. To help you make the most of your next getaway, Eagles Ridge Resort has put together a guide to everything you need to know about the new rolled ice cream in Pigeon Forge TN.

Watch a Video from Curl de la Creme

Want to get a sneak peak inside of Curl de la Creme before your visit? Watch this video from the Knoxville News Sentinel to see the shop’s unique ice cream making process:

Step One: Choose Your Base

When you arrive at Curl de la Creme, you will have a number of decisions to make as you design the perfect sundae. First, you will have to pick your preferred base flavor. This is the type of liquid cream that will be frozen right before your eyes. Currently, the shop offers two choices: chocolate or vanilla.

Step Two: Choose Your Mix-in

After you have selected your base, it’s time to choose a mix-in! Curl de la Creme offers a huge variety of goodies that can be chopped up and mixed into your ice cream. Some of the options include peanut butter, Oreos, Nutella, strawberries, banana, pretzels, Cinnamon Toast Crunch, apple pie filling, and cookie dough. One mix-in is included with the price of each sundae and additional mix-ins can be added for $1 each.

Step Three: Watch the Magic Happen

Once you have chosen your base flavor and mix-in, it’s time for the magic to happen! First, a Curl de la Creme employee will place your desired mix-in on a special plate that is kept at 20 degrees below freezing. Next, the liquid cream is poured onto the plate on top of your mix-in. Then, a spatula is used to chop the mix-in into tiny pieces and spread it around the cream.

Within seconds, the liquid cream will start to freeze and the mix-ins will be trapped in place. When the ice cream is totally solid, it is spread into a thin sheet and then scraped from the plate into six tiny rolls.

Ice cream being rolled on a pan.

Step Four: Choose Your Toppings

After the ice cream rolls are transferred into a cup, guests can complete their sundae with some delicious toppings. Popular options include M&Ms, sprinkles, whipped cream, cherries, brownie crumbles, chopped Reese’s cups, chopped York Peppermint Patties, chocolate syrup, and hazelnut straws. Up to three toppings are included in a standard sundae and additional toppings can be purchased for $1 each.

Where to Stay in Pigeon Forge

When you stay at Eagles Ridge Resort, you will be minutes away from Curl de la Creme’s delicious rolled ice cream in Pigeon Forge TN. Our cabin community is just a mile away from all of the fun on the Parkway. With everything from 1 bedroom cabins to 9 bedroom cabins, we are sure to have the perfect property for your escape. To start planning your vacation, browse our selection of cabins in Pigeon Forge!

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